FOODIE FASHIONISTA: FINGER LICKIN' GOOD

Hi pretty readers, it's Crissie of bug&Bear, and this week I am bringing you a little taste of New York Fashion Week (with my foodie twist, of course.)

Marc Jacobs claims the ideas for his Spring 2011 collection came from the 1970s--but I think it's pretty clear it was actually inspired by Molly Shuster's herbs de Provence roast chicken... (and it inspired me as well!)

You see? Dead on. (and I do hope big floppy hats are in for spring... so chic!)

-Crissie

*Foodtography by Jamie Beck, Marc Jacobs images via style.com. Jacket by Alexander McQueen, dress by Jil Sander, bag by YSL, glasses by Victoria Beckham, bracelets via Econscious, shoes by Paloma Barcelo